Iced Ube Milk

Our word of love 💜

Great news! Our iconic Ube Milk is getting a refreshing makeover that still has all the purple magic for sunny days ☀️.

The coolness of this drink naturally helps regulate your body temperature during the heat, while the antioxidant properties and minerals in ube continue to support your energy . Rich in tryptophan, our Iced Ube Milk also promotes serotonin production , ensuring you'll be happy and calm even in the heat! Optimal hydration , essential nutrients, and that mesmerizing purple color - everything you love about the original Ube Milk, but in a version that celebrates summer and takes care of you ✨

What you need 😊 :

  • 2 teaspoons of Myube ube powder
  • 200 ml of your favorite milk (whether animal or vegetable)
  • 500 ml of cold water
  • 1 teaspoon of honey or maple syrup for a sweet touch
  • 1/4 teaspoon vanilla extract if you like
  • 1 large handful of ice cubes to cool everything down
  • 1 scoop of vanilla ice cream for the sweetest among you!

Let's do it together! 🧑‍🍳

The manual version 🤌:

  1. Start by pouring cold milk, water, and our Ube powder—the real star of your glass—into a bowl.
  2. Mix everything together with a whisk until smooth.
  3. Add a touch of sweetness and vanilla extract if desired.
  4. Take your best glass and add some ice cubes.
  5. Now pour in your mixture and all you have to do is sip this delight!
  6. If you're feeling indulgent, top your creation with a scoop of vanilla ice cream that will slowly melt and mix with your Iced Ube Milk - iced heaven!

The blender version 💥:

  1. In your blender, pour the cold milk, water and our Ube powder - the real star of your glass!
  2. Stir in your sweet touch and vanilla extract to bring out all those delicious Ube flavors.
  3. Add your ice cubes - go generously, they're what will give you that cool, satisfying texture!
  4. Blend everything enthusiastically until you get a super smooth texture with small pieces of ice.
  5. Pour into your finest glass!
  6. If you're feeling indulgent, top your creation with a scoop of vanilla ice cream that will slowly melt and mix with your Iced Ube Milk - iced heaven!

MyUbe’s advice 💜:

You can prepare milk-based ice cubes the night before and use them instead of water. Your iced Ube Latte will stay ultra-creamy until the last sip without being diluted. A game changer, I swear!

👉 Share your creation on social media using #MyUbeRecette and tag us and try to win 6 months of Ube 🎁